A piggy pink favourite from South Australia. Pinot Noir and Grenache grapes from South Australia went into this delicious Rosé. Pale salmon in colour with flavours of strawberry and pink grapefruit, this wine is perfectly crisp and refreshing.
The nose is like being a kid in a candy shop bright and inviting, filled with juicy notes of stone fruit and just-picked strawberry, bringing to mind the long hot days of summer. The palate is going to knock your trots off elegant and balanced, brimming with fresh strawberry and hints of creamy citrus tart before finishing with a refreshing pink grapefruit pith note. All this backed with the natural acidity and just a whiff a subtle sweetness for a concentrated, balanced finish that will make you squeal for want more.
With a drop like this, you’ll be as happy as a pig in mud on a summer’s day.
Colour: Peachy Pink
Aroma: On the nose, it’s filled with juicy ripe fruit flavours like field strawberry, mandarin and watermelon and creamy citrus tart.
Palate: The palate is elegant with beautiful nectarine and white cherry flavours. Refreshingly crisp natural acidity is balanced by a hint of sweetness for a textural dry finish.
Food Pairing: A great match for spicy foods, summer dishes, or simply enjoying on its own.