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Absolut Lime Vodka 700ml
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Hand made from start to finish and 100% matured in the finest Spanish Oloroso Sherry casks. Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso sherry. Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with sherry and oak. Full bodied and creamy. Non-chill fil...
Absolut Blue Vodka 1000ml
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Absolut Vodka is a Swedish vodka made exclusively from natural ingredients, and unlike some other vodkas, it doesn’t contain any added sugar. In fact Absolut is as clean as vodka can be. Still, it has a certain taste: Rich, full-bodied and complex, yet smooth and mellow with a distinct character of grain, followed by a hint of dried fruit.
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Absolut Vodka is a Swedish vodka made exclusively from natural ingredients, and unlike some other vodkas, it doesn’t contain any added sugar. In fact Absolut is as clean as vodka can be. Still, it has a certain taste: Rich, full-bodied and complex, yet smooth and mellow with a distinct character of grain, followed by a hint of dried fruit.
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Allan Scott Marlborough Riesling 2020
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Vinification: As in other years, harvest occurred in the coolness of the early morning. After pressing and the normal settling and racking process, the juice was fermented in stainless steel tanks. During fermentation, the wine was tasted daily until a desirable residual sugar level was reached, after which fermentation was promptly stopped...
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Vinification: the fruit was picked early March and a percentage was macerated on skins for 4 hours before pressing off. Another portion was drained off tanks to help concentration. The wine was fermented very cool to preserve the fruit characters and their bright lively colour. After only a short time on lees it was racked and sulphured, be...
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Vinification: harvest 2020 was unpredictable. Right at the start, we had the CV-19 lockdown introduced, so we had to adapt to the newest ways. Once all systems in place, we went out all harvesters shaking and picked all our fruit. In hindsight, after seeing what fruit came in, it has been a super harvest. Waipara had great sunshine hours, n...
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Arette Reposado Tequila 700ml
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Vinification:The grapes are harvested at night to avoid oxidation. Cold pre-fermentation maceration at 10C for 3 days. Fermentation at 25C max for 5 days. Traditional maceration from 8 to 25 days at 25C max with daily pumping. Then pneumatic pressing. The first presses are added to the free run juice. Ageing: 30% of the wine is aged in American ...