A gold medal award winning Japanese Whisky. This stunning single malt is inspired by
Scotch whisky, but retains its Japanese essence, the result is a floral and fruity dram
which balances elegance with a touch of Scottish power. A medley of fruity, luscious,
and creamy notes in soft waves is the character of Single Malt, an elegant tapestry of
colourful styles of malt whiskies.
Unlike most other distilleries the entire production process from massing to bottling
happens at Fuji’s distillery. The water in this whisky comes from snowmelt run-off
from Mount Fuji, which takes about 50 years to cycle.
Top Notes Fruity aroma of ripe apples and sweet aroma of creme brulee.
Palate Rich with mellow and velvety texture, luscious aroma of ripe white peaches and fruit tart.
Finish Sweet, complex and well-matured flavour with a pleasantly long finish.
Primary Aromas White peaches, fruit tart, creme brulee.