A traditional Mexican experience! Just add avocado, sour cream and a tomato to create a dip with that essential smooth texture and tangy bite. Great served with corn chips.
Gluten Free
Ingredients:
Onion, Rock Salt, Cajun Spices, Sun-dried Tomato, Garlic Granules, Coriander
Allergens:
Packed on machinery used for packing nuts
Made in New Zealand from local and imported ingredients